19 Feb 2013 5 Comments
in Food, Humor Tags: Cherry council, crab, Crab-stuffed flounder, flounder, food, halibut, humor, National food holidays, pizza
Browsing the news items on yahoo.com, I was surprised to discover that today, February 18th, is National Crab-Stuffed Flounder Day.
Can you spot the flounder?
Not only did I not realize it was a holiday, but I’ll admit I didn’t even know people stuffed flounder with crab. Not that I’m against the idea, mind you — I’ve been known to stuff everything from sushi rolls to artichokes with crab. Why not a flounder? More
29 Apr 2011 3 Comments
in Cooking Tips, Recipes, The Pantry Tags: halibut, Japan's Favorite, Ponzu, secret weapon
Some of my favorite secret-weapon ingredients come from the cuisine of Japan. Ponzu is one such product.
"Japan's Favorite" ponzu
You’ve probably been eating ponzu all along, even if you didn’t know it. It’s the citrussy soy sauce they put on top of certain dishes at the sushi bar. But it has uses far beyond that in your kitchen. More
