Burger Saturation

Heading to lunch at a local restaurant called Plan Check with my friend and business associate Greg, we got talking about burger saturation.

A special — the "smokey and spicy PCB" (Plan Check Burger)

The “smokey and spicy PCB” (Plan Check Burger)

Our local Pulitzer Prize-winning food critic, Jonathan Gold, named Plan Check #71 in his 101 Best Restaurants in L.A. 2014. It is the poster child of the now overused designation of “gastropub.” A superb restaurant indeed, it served a delicious selection of craft beers — including my current favorite, Ballast Point Sculpin IPA — a variety of fingery bar foods and artisan pickles, and several carefully curated hamburgers. More

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The New Other Best Beer

I like to do beer reviews from time to time, especially when I discover a new beer that sets my heart a flutter.

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Such was the case recently when I was out to lunch at a beer chain place called Yard House with my father and brothers. I was looking over the comprehensive list of beers on tap, including plenty of favorites and plenty I’d never heard of, when I spotted a chalk board with some special selections. I picked one whose name I liked, and which was local — Ballast Point Sculpin IPA from San Diego. And imagine my surprise when here, in my glass, was one of the best beers I’d ever tasted! More