Out on my morning run, I saw a couple deer mating. And I knew it was going to be a good day.
For it was the Saturday of the Topanga Chili Cook-Off and Swap Meet, which my friend Nonie — who is on the board of the Community Club — had coerced me into entering.
Last year, I was a judge alongside my pal Ernie. There were two chilis entered, neither of which were very good. “I think the best chili was the one they were selling at the concession,” I said to the gal running the event.
“But that came from a can!” she protested. More